How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 medium head of lettuce, 1 medium onion, diced, 8 oz. shredded Cheddar cheese (or more), and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 medium head of lettuce; 1 medium onion, diced; 8 oz. shredded Cheddar cheese (or more); 1 regular size bag of tortilla chips; tomatoes, cut in cubes; 1 c. Catalina French dressing; 1 c. mild Ortega taco sauce

Taco Salad – a delicious recipe with ground beef, onion, Cheddar cheese, regular, tomatoes, taco sauce. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 1/2 lb. ground beef
1 medium head of lettuce
1 medium onion, diced
8 oz. shredded Cheddar cheese (or more)
1 regular size bag of tortilla chips
tomatoes, cut in cubes
1 c. Catalina French dressing
1 c. mild Ortega taco sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
671 kcal
Category
Salads

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Taco Salad

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