Fresh, crisp and full of flavor — this Taco Salad is a must-try. Made with chili beans, tomatoes and black olives. Easy step-by-step instructions included.
This Taco Salad relies on simple, everyday ingredients such as chili beans, cut up white or green onions, cut up fresh tomatoes and sliced black olives. It comes together quickly and makes 4 servings, at about 127 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026