How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 6 ingredients. The key ingredients include: 1 lb. lean ground beef, 1 head lettuce, cut up, 2 or 3 tomatoes, cut small, 1 large pkg. shredded Cheddar cheese, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1 head lettuce, cut up; 2 or 3 tomatoes, cut small; 1 large pkg. shredded Cheddar cheese; generic corn chips; 1 large French Catalina dressing

Taco Salad – a delicious recipe with lean ground beef, head lettuce, tomatoes, Cheddar cheese, generic corn chips, dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. lean ground beef
1 head lettuce, cut up
2 or 3 tomatoes, cut small
1 large pkg. shredded Cheddar cheese
generic corn chips
1 large French Catalina dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
428 kcal
Category
Salads

Eats Now Editorial Team

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Taco Salad

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