How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Salad?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 head lettuce, shredded, 1 (16 oz.) can Ranch Style beans, 2 large tomatoes, chopped, and more.

Is Taco Salad suitable as salads?

Yes, Taco Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Salad Recipe

Name: Taco Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 head lettuce, shredded; 1 (16 oz.) can Ranch Style beans; 2 large tomatoes, chopped; 1 bunch green onions, chopped; 1 lb. (4 c.) Cheddar cheese, grated; 1 (8 oz.) bag taco chips; 1 (8 oz.) bottle Italian dressing

Taco Salad – a delicious recipe with ground beef, head lettuce, beans, tomatoes, green onions, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 lb. ground beef
1 head lettuce, shredded
1 (16 oz.) can Ranch Style beans
2 large tomatoes, chopped
1 bunch green onions, chopped
1 lb. (4 c.) Cheddar cheese, grated
1 (8 oz.) bag taco chips
1 (8 oz.) bottle Italian dressing

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
825 kcal
Category
Salads

Eats Now Editorial Team

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