How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco On A Platter?

You need 16 ingredients. The key ingredients include: 2 lbs lean ground beef, 1 medium onion, chopped, 1 (14 ounce) can tomato paste, 1 (14 ounce) can crushed tomatoes, and more.

Is Taco On A Platter suitable as drinks & smoothies?

Yes, Taco On A Platter falls under the Drinks & Smoothies category and is a great choice for this type of meal.

How do I store leftover Taco On A Platter?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco On A Platter Recipe

Name: Taco On A Platter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs lean ground beef; 1 medium onion, chopped; 1 (14 ounce) can tomato paste; 1 (14 ounce) can crushed tomatoes; 2 tablespoons chili powder; 1 teaspoon ground cumin; 1/2 teaspoon garlic powder; 2 teaspoons salt; 1 (28 ounce) can pork and beans in tomato sauce; 2 cups corn chips, broken; 2 cups cooked long-grain rice, hot; 2 cups medium cheddar, grated; 1 medium red onion, chopped; 1 head iceberg lettuce, shredded; 3 medium tomatoes, chopped; 1/3 cup sliced ripe olives, pitted

Try this homemade Taco On A Platter recipe the whole family will love. Made with lean ground beef, onion, tomato paste and tomatoes. Easy step-by-step i…

This Taco On A Platter relies on simple, everyday ingredients such as lean ground beef, medium onion, chopped, (14 ounce) can tomato paste and chili powder. It comes together quickly and makes 4 servings, at about 1315 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Drinks & Smoothies

1315

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Taco On A Platter

Tips for the best results

Variations & substitutions

My Personal Notes

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