Taco Macaroni Skillet

1. 1

   Cook onion & garlic until soft. Add ground beef, brown & drain.

2. 2

   Stir in water, tomatoes (including juice in can), & seasoning. Cook until mixture comes to a boil.

3. 3

   Add pasta and return mixture to a boil. Reduce heat to low & cover. Cook stirring occasionally for 15 minutes.

4. 4

   Remove from heat & stir in evaporated milk & 1/4 cup cheese. Sprinkle remaining cheese on top.

5. 5

   Cover, let stand for 5-10 minutes before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.