How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco-Filled Peppers?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef, 1 (1 1/4 oz.) pkg. taco seasoning mix, 1 (8 oz.) can kidney beans, rinsed and drained, 1 c. salsa, and more.

Is Taco-Filled Peppers suitable as meat & poultry?

Yes, Taco-Filled Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco-Filled Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco-Filled Peppers Recipe

Name: Taco-Filled Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef; 1 (1 1/4 oz.) pkg. taco seasoning mix; 1 (8 oz.) can kidney beans, rinsed and drained; 1 c. salsa; 4 medium green peppers; 1 medium tomato, chopped; 1/2 c. shredded Cheddar cheese; 1/2 c. sour cream

Taco-Filled Peppers – a delicious recipe with ground beef, taco seasoning mix, kidney beans, salsa, green peppers, tomato. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef
1 (1 1/4 oz.) pkg. taco seasoning mix
1 (8 oz.) can kidney beans, rinsed and drained
1 c. salsa
4 medium green peppers
1 medium tomato, chopped
1/2 c. shredded Cheddar cheese
1/2 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
527 kcal
Category
Meat & Poultry

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Taco-Filled Peppers

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