How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip?

You need 16 ingredients. The key ingredients include: 12 lb ground beef, 0.5 (1 1/4 ounce) package taco seasoning mix, 8 ounces softened cream cheese, 3 teaspoons sour cream, and more.

Is Taco Dip suitable as snacks & appetizers?

Yes, Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Dip Recipe – Eats Now

Name: Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Snacks & Appetizers
Ingredients: 12 lb ground beef; 0.5 (1 1/4 ounce) package taco seasoning mix; 8 ounces softened cream cheese; 3 teaspoons sour cream; 1 teaspoon milk; 1 teaspoon Worcestershire sauce; 1 dash garlic powder; 1 (8 ounce) jar picante sauce (fresh if you can make it or buy it); 1 ½ cups finely chopped lettuce; 1 cup shredded cheddar cheese; chopped and seeded tomatoes; chopped avocado; sliced black olives; sliced jalapeno; sliced green onion; chili bean

Taco Dip

Eats Now Editorial Team · Snacks & Appetizers

Taco Dip – a delicious recipe with ground beef, cream cheese, sour cream, milk, Worcestershire sauce, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Taco Dip

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