How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip?

You need 6 ingredients. The key ingredients include: 2 lbs ground beef, 1 (1 1/4 ounce) package Lipton Onion Soup Mix, 1 (16 ounce) jar picante sauce (chunky is best to avoid the dip from being too runny), 1 (16 ounce) container sour cream, and more.

Is Taco Dip suitable as snacks & appetizers?

Yes, Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Dip Recipe – Eats Now

Name: Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 1 (1 1/4 ounce) package Lipton Onion Soup Mix; 1 (16 ounce) jar picante sauce (chunky is best to avoid the dip from being too runny); 1 (16 ounce) container sour cream; 2 (8 ounce) packages cream cheese; 2 (8 ounce) bagsof shredded cheddar cheese (you may need more cheese, personal preference)

Taco Dip – a delicious recipe with ground beef, Onion Soup Mix, picante sauce, sour cream, cream cheese, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 lbs ground beef
1 (1 1/4 ounce) package Lipton Onion Soup Mix
1 (16 ounce) jar picante sauce (chunky is best to avoid the dip from being too runny)
1 (16 ounce) container sour cream
2 (8 ounce) packages cream cheese
2 (8 ounce) bagsof shredded cheddar cheese (you may need more cheese, personal preference)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1006 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Dip

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