How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Dip?

You need 8 ingredients. The key ingredients include: 1 (12 oz.) cottage cheese, 1 (8 oz.) cream cheese, 1 pkg. dry taco seasoning, 1 small jar medium or mild salsa, and more.

Is Taco Dip suitable as snacks & appetizers?

Yes, Taco Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Taco Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Dip Recipe – Eats Now

Name: Taco Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 oz.) cottage cheese; 1 (8 oz.) cream cheese; 1 pkg. dry taco seasoning; 1 small jar medium or mild salsa; 1 pkg. fine grated Cheddar cheese (8 oz.); 1 large tomato, chopped fine; 1 small can chopped black olives; 2 stalks green onion, chopped

Taco Dip – a delicious recipe with cottage cheese, cream cheese, taco, salsa, Cheddar cheese, tomato. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 (12 oz.) cottage cheese
1 (8 oz.) cream cheese
1 pkg. dry taco seasoning
1 small jar medium or mild salsa
1 pkg. fine grated Cheddar cheese (8 oz.)
1 large tomato, chopped fine
1 small can chopped black olives
2 stalks green onion, chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
412 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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