Try this homemade Taco Dip recipe the whole family will love. Made with head lettuce, black olives, green olives and avocado. Easy step-by-step instruct…
This Taco Dip relies on simple, everyday ingredients such as head lettuce, black olives, sliced, large can green olives and ripe avocado, ground. It comes together quickly and makes 4 servings, at about 216 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026