How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Chicken Soup?

You need 11 ingredients. The key ingredients include: 1 (32 ounce) can chicken broth, 2 (15 1/2 ounce) cans red kidney beans, rinsed and drained, 1 (15 ounce) can great northern beans, rinsed and drained, 2 (14 ounce) cans diced tomatoes with green chilies, undrained, and more.

Is Taco Chicken Soup suitable as soups & stews?

Yes, Taco Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Taco Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Chicken Soup Recipe

Name: Taco Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) can chicken broth; 2 (15 1/2 ounce) cans red kidney beans, rinsed and drained; 1 (15 ounce) can great northern beans, rinsed and drained; 2 (14 ounce) cans diced tomatoes with green chilies, undrained; 2 (15 1/2 ounce) cans whole kernel corn, drained; 1 large yellow onion, large dice; 2 (1 ounce) packets lawry's taco seasoning; 1 teaspoon cumin; 1 1/2 lbs boneless skinless chicken breasts; hot sauce (optional); green onion, cut thinly on bias (for garnish)

Taco Chicken Soup

Eats Now Editorial Team · 484 kcal · Soups & Stews

Taco Chicken Soup – a delicious recipe with chicken broth, red kidney beans, great northern beans, tomatoes, whole kernel corn, yellow onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Taco Chicken Soup

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