How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Casserole ?

You need 8 ingredients. The key ingredients include: 1 1/2 pounds ground beef or ground turkey, 1 package McCormick(R) Taco Seasoning Mix, 1 can (16 ounces) pinto beans, drained and rinsed, 1 can (15 ounces) tomato sauce, and more.

Is Taco Casserole suitable as meat & poultry?

Yes, Taco Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco Casserole ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Casserole Recipe

Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground beef or ground turkey; 1 package McCormick(R) Taco Seasoning Mix; 1 can (16 ounces) pinto beans, drained and rinsed; 1 can (15 ounces) tomato sauce; 1 can (11 ounces) Mexican-style corn or whole kernel corn, drained; 1 cup shredded cheddar cheese; 1 cup coarsely crushed tortilla chips; Assorted toppings, such as sour cream, sliced green onions, shredded lettuce and chopped tomatoes (optional)

Taco Casserole – a delicious recipe with ground beef, Mix, pinto beans, tomato sauce, corn, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds ground beef or ground turkey
1 package McCormick(R) Taco Seasoning Mix
1 can (16 ounces) pinto beans, drained and rinsed
1 can (15 ounces) tomato sauce
1 can (11 ounces) Mexican-style corn or whole kernel corn, drained
1 cup shredded cheddar cheese
1 cup coarsely crushed tortilla chips
Assorted toppings, such as sour cream, sliced green onions, shredded lettuce and chopped tomatoes (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
634 kcal
Category
Meat & Poultry

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