How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Casserole?

You need 6 ingredients. The key ingredients include: 12 corn tortillas, 1 1/2 lb. lean ground beef or chicken, cooked, 2 cans cut tomatoes, 1 can tomato sauce, and more.

Is Taco Casserole suitable as meat & poultry?

Yes, Taco Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Taco Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Casserole Recipe

Name: Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 corn tortillas; 1 1/2 lb. lean ground beef or chicken, cooked; 2 cans cut tomatoes; 1 can tomato sauce; 2 cans Mexicorn; 1 lb. shredded Cheddar cheese (medium)

Taco Casserole – a delicious recipe with corn tortillas, lean ground beef, tomatoes, tomato sauce, Mexicorn, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

12 corn tortillas
1 1/2 lb. lean ground beef or chicken, cooked
2 cans cut tomatoes
1 can tomato sauce
2 cans Mexicorn
1 lb. shredded Cheddar cheese (medium)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1372 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Taco Casserole

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