Taco Bell Style Cinnamon Twists

1. 1

   Combine first set of ingredients, adding each ingredient as listed, and enough flour so that the dough is no longer sticky, but still very soft.

2. 2

   Using a floured working surface, roll small portions of dough at a time to paper-thin. Cut into 2 x 5-inch strips, and arrange in single layer on oiled cookie sheets.

3. 3

   In a deep, heavy saucepan or deep fryer, bring oil (at least 3 inches deep) to 400u00b0F Carefully add a few strips to the oil. They'll fall to the bottom but will surface as they brown (about 2 minutes).

4. 4

   Lift out with tongs and drop into brown grocery bag containing seasoning mix. Gently shake then remove coated strips. Serve immediately.

* Per serving · 4 servings · Values may vary.

No additional tips available.