How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Bean Salad?

You need 10 ingredients. The key ingredients include: 3 large tomatoes, 1 head iceberg lettuce, torn, 6 cups coarsely crushed tortilla chips, 2 cups shredded cheddar cheese, and more.

Is Taco Bean Salad suitable as salads?

Yes, Taco Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Taco Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Taco Bean Salad Recipe

Name: Taco Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 large tomatoes; 1 head iceberg lettuce, torn; 6 cups coarsely crushed tortilla chips; 2 cups shredded cheddar cheese; 1 can (16 ounces) kidney beans, rinsed and drained; 1 large ripe avocado, peeled and chopped; 2 cups Seasoned Hamburger Mix, thawed; 1 bottle (7 ounces) green taco sauce; 4 green onions, chopped; Ranch salad dressing or dressing of your choice

Taco Bean Salad

Eats Now Editorial Team · 633 kcal · Salads

Taco Bean Salad – a delicious recipe with tomatoes, tortilla chips, cheddar cheese, kidney beans, avocado, Hamburger. Easy to follow and perfect for any occasion.

Serves 4 Salads

Taco Bean Salad

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