Taco Bake Recipe – Eats Now

Name: Taco Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground beef; 3 -4 cups nacho cheese flavor Doritos, crushed; 4 -6 flour tortillas; 16 ounces shredded cheddar cheese or 16 ounces mexican cheese; 2 (1 1/4 ounce) packages taco seasoning; 1 (10 ounce) can refried beans; 8 ounces sour cream; 8 ounces salsa; shredded lettuce; tomatoes

Servings: persons

1
["Preheat oven to 350 degrees.", "Crush Dorito Chips.", "Brown ground beef and drain, making sure it is crumbled well.", "Add in taco seasonings according to directions on packets.", "Spray 9x13 baking pan with cooking spray.", "Lay down 2 tortillas to cover bottom of pan.", "You may have to rip them to make them fit.", "Add a layer of ground beef and then a handful (or more if you choose) of shredded cheese onto meat.", "Add a layer of crushed dorito's onto cheese.", "Repeat until you reach the top of the baking dish, ending with a layer of chips.", "Depending on how big my chunks of meat are, I can get 2 or 3 layers into a baking dish.", "Cover with foil and bake at 350 for 20-30 minutes, or until cheese is bubbly.", "Remove from oven and let sit 5 minutes.", "Warm refried beans and spread on top of ""casserole.""

1839

kcal

Calories

120

Fat

Carbs

100

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 lbs ground beef, 3 -4 cups nacho cheese flavor Doritos, crushed, 4 -6 flour tortillas, 16 ounces shredded cheddar cheese or 16 ounces mexican cheese, and more.

Yes, Taco Bake falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Taco Bake

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions