Taco Bake Recipe – Eats Now

Name: Taco Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground turkey or beef; 1 chopped bell pepper; 1 small can green chilies; 2 Tbsp. taco seasoning; 4 oz. grated cheddar cheese; 1 c. chopped onion; 1-1/2 c. chopped tomatoes; 1 (8 oz.) can tomato sauce; 4 oz. water; salt to taste; 4 eggs; 1-1/2 c. all purpose flour; 2 Tbsp. butter; 1/2 tsp. baking soda; 1 c. buttermilk

Servings: persons

1 lb. ground turkey or beef
1 chopped bell pepper
1 small can green chilies
2 Tbsp. taco seasoning
4 oz. grated cheddar cheese
1 c. chopped onion
1-1/2 c. chopped tomatoes
1 (8 oz.) can tomato sauce
4 oz. water
salt to taste
4 eggs
1-1/2 c. all purpose flour
2 Tbsp. butter
1/2 tsp. baking soda
1 c. buttermilk

1
In skillet cook, turkey, onions, bell peppers, and tomatoes until done and vegetables are tender.
2
Add chilies, taco seasoning, 1/2 tsp. salt, tomato sauce, and 1/2 can water.
3
Cook 5 to 8 minutes to blend flavors. Transfer to 9x13 inch greased pan. Sprinkle with cheese.
4
Mix butter, flour, buttermilk, eggs, baking soda and dash of salt until smooth.
5
Pour batter evenly over cheese.
6
Bake at 450 degrees for 30 minutes or until crust is golden brown.

1062

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 1 lb. ground turkey or beef, 1 chopped bell pepper, 1 small can green chilies, 2 Tbsp. taco seasoning, and more.

Yes, Taco Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Bake

How did you like this recipe?

Frequently Asked Questions