How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Taco Avocado Wraps?

You need 9 ingredients. The key ingredients include: 1 (8 ounce) package cream cheese, softened, 1/2 cup sour cream, 1 (4 ounce) can chopped green chilies, drained, 1 tablespoon taco seasoning, and more.

Is Taco Avocado Wraps suitable as general?

Yes, Taco Avocado Wraps falls under the General category and is a great choice for this type of meal.

How do I store leftover Taco Avocado Wraps?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Taco Avocado Wraps Recipe

Name: Taco Avocado Wraps
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 ounce) package cream cheese, softened; 1/2 cup sour cream; 1 (4 ounce) can chopped green chilies, drained; 1 tablespoon taco seasoning; 4 (10 inch) flour tortillas, warmed; 2 medium ripe avocados, peeled and sliced; 2 plum tomatoes, thinly sliced; 5 green onions, sliced; 1 (4 ounce) can sliced ripe olives, drained

Try this homemade Taco Avocado Wraps recipe the whole family will love. Made with cream cheese, sour cream, green chilies and taco. Easy step-by-step in…

This Taco Avocado Wraps relies on simple, everyday ingredients such as sour cream, taco seasoning, plum tomatoes, thinly sliced and green onions, sliced. It comes together quickly and makes 4 servings, at about 566 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

1 (8 ounce) package cream cheese, softened
1/2 cup sour cream
1 (4 ounce) can chopped green chilies, drained
1 tablespoon taco seasoning
4 (10 inch) flour tortillas, warmed
2 medium ripe avocados, peeled and sliced
2 plum tomatoes, thinly sliced
5 green onions, sliced
1 (4 ounce) can sliced ripe olives, drained

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Quick Info

Servings
4 servings
Calories
566 kcal
Category
General

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