How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tabbouleh ?

You need 7 ingredients. The key ingredients include: 1/2 cup coarse bulgur, 2 cups chopped flat-leaf parsley, 2 medium tomatoes, chopped, 2 Kirby cucumbers, peeled, seeded, and chopped, and more.

Is Tabbouleh suitable as salads?

Yes, Tabbouleh falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Tabbouleh ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tabbouleh Recipe – Eats Now

Name: Tabbouleh
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup coarse bulgur; 2 cups chopped flat-leaf parsley; 2 medium tomatoes, chopped; 2 Kirby cucumbers, peeled, seeded, and chopped; 1 scallion, finely chopped; 3 tablespoons extra-virgin olive oil; 2 tablespoons fresh lemon juice

Tabbouleh – a delicious recipe with coarse bulgur, flat-leaf parsley, tomatoes, Kirby cucumbers, scallion, extra-virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/2 cup coarse bulgur
2 cups chopped flat-leaf parsley
2 medium tomatoes, chopped
2 Kirby cucumbers, peeled, seeded, and chopped
1 scallion, finely chopped
3 tablespoons extra-virgin olive oil
2 tablespoons fresh lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
160 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tabbouleh

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