How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for T. C. Soli'S Texas Salsa?

You need 8 ingredients. The key ingredients include: 17 to 19 qt. diced, drained tomatoes, 3 to 4 qt. chopped onions, 3 to 4 qt. chopped peppers, 2 jars minced garlic, and more.

Is T. C. Soli'S Texas Salsa suitable as snacks & appetizers?

Yes, T. C. Soli'S Texas Salsa falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover T. C. Soli'S Texas Salsa?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

T. C. Soli'S Texas Salsa Recipe

Name: T. C. Soli'S Texas Salsa
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 17 to 19 qt. diced, drained tomatoes; 3 to 4 qt. chopped onions; 3 to 4 qt. chopped peppers; 2 jars minced garlic; 4 Tbsp. each citric acid and salt; 1 c. vinegar; 16 oz. lime juice; 2 c. chopped coriander leaves

T. C. Soli'S Texas Salsa – a delicious recipe with tomatoes, onions, peppers, garlic, salt, vinegar. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

17 to 19 qt. diced, drained tomatoes
3 to 4 qt. chopped onions
3 to 4 qt. chopped peppers
2 jars minced garlic
4 Tbsp. each citric acid and salt
1 c. vinegar
16 oz. lime juice
2 c. chopped coriander leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
249 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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T. C. Soli'S Texas Salsa

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