How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for T-Bone Steaks With Blue-Cheese Butter And Pear Salad ?

You need 12 ingredients. The key ingredients include: 4 None beef T-bone steaks (about 3 1/2 lbs), 2 tbsp olive oil, 2 oz soft blue cheese, 3 tbsp butter, softened, and more.

Is T-Bone Steaks With Blue-Cheese Butter And Pear Salad suitable as salads?

Yes, T-Bone Steaks With Blue-Cheese Butter And Pear Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover T-Bone Steaks With Blue-Cheese Butter And Pear Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

T-Bone Steaks With Blue-Cheese Butter And Pear Salad Recipe

Name: T-Bone Steaks With Blue-Cheese Butter And Pear Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 None beef T-bone steaks (about 3 1/2 lbs); 2 tbsp olive oil; 2 oz soft blue cheese; 3 tbsp butter, softened; 2 None green onions, finely chopped; 1 tbsp wholegrain mustard; 1 tsp honey; 1/4 cup olive oil, extra; 1 tbsp red wine vinegar; 4 oz mesclun (mixed salad leaves); 1 None pear, cored and thinly sliced; 1/2 cup toasted pecans

T-Bone Steaks With Blue-Cheese Butter And Pear Salad

Eats Now Editorial Team · 723 kcal · Salads

T-Bone Steaks With Blue-Cheese Butter And Pear Salad – a delicious recipe with beef T, olive oil, blue cheese, butter, green onions, wholegrain mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

T-Bone Steaks With Blue-Cheese Butter And Pear Salad

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