Szechwan Treasure Sticks Recipe

Name: Szechwan Treasure Sticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 Tbs. sesame seeds; 1/2 tsp. coriander seeds; 1/2 tsp. black peppercorns; 1 tsp. Szechwan peppercorns; 1 dried hot red Hun Tun pepper, stemmed and seeded, or 1 tsp. hot chile powder; 3 Tbs. regular or low-sodium soy sauce; 2 Tbs. light brown sugar; 1 tsp. minced garlic; 2 tsp. sesame oil; 4 large portobello mushrooms, rinsed and stemmed; 8 10-inch bamboo skewers, soaked in water for 30 minutes

Servings: persons

5 Tbs. sesame seeds
1/2 tsp. coriander seeds
1/2 tsp. black peppercorns
1 tsp. Szechwan peppercorns
1 dried hot red Hun Tun pepper, stemmed and seeded, or 1 tsp. hot chile powder
3 Tbs. regular or low-sodium soy sauce
2 Tbs. light brown sugar
1 tsp. minced garlic
2 tsp. sesame oil
4 large portobello mushrooms, rinsed and stemmed
8 10-inch bamboo skewers, soaked in water for 30 minutes

1
Heat small, heavy skillet over low heat.
2
Add sesame seeds, and cook, shaking pan until seeds become aromatic.
3
Remove from heat, set aside 2 tablespoons seeds in bowl and grind remainder.
4
Toast coriander seeds, peppercorns and Szechwan peppercorns, and add to grinder.
5
Grind mixture to fine powder, and place in bowl with whole sesame seeds.
6
Toast pepper until very dry, and grind to powder.
7
Mix with spices, and set aside.
8
Mix soy sauce, brown sugar, garlic and sesame oil together in bowl, and set aside.
9
Slice mushroom caps into 11/2-inch-wide strips, and cut each strip into squares.
10
Thread 4 mushroom squares on each bamboo skewer.
11
Dip mushrooms into soy mixture, and sprinkle with sesame seed-spice mixture.
12
Spray large, nonstick griddle with nonstick cooking spray, and heat over medium heat.
13
Grill mushrooms for 3 minutes on each side, or until soft inside.
14
Remove from heat, and serve.

1000

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 5 Tbs. sesame seeds, 1/2 tsp. coriander seeds, 1/2 tsp. black peppercorns, 1 tsp. Szechwan peppercorns, and more.

Yes, Szechwan Treasure Sticks falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechwan Treasure Sticks

How did you like this recipe?

Frequently Asked Questions