How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Sugar Snap Peas?

You need 12 ingredients. The key ingredients include: 6 cups fresh sugar snap peas, 2 teaspoons peanut oil, 1 teaspoon sesame oil, 3 tablespoons thinly sliced green onions, and more.

Is Szechuan Sugar Snap Peas suitable as general?

Yes, Szechuan Sugar Snap Peas falls under the General category and is a great choice for this type of meal.

How do I store leftover Szechuan Sugar Snap Peas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Sugar Snap Peas Recipe

Name: Szechuan Sugar Snap Peas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 cups fresh sugar snap peas; 2 teaspoons peanut oil; 1 teaspoon sesame oil; 3 tablespoons thinly sliced green onions; 1 teaspoon grated orange zest; 1/2 teaspoon minced garlic; 1/2 teaspoon minced fresh gingerroot; 1/8 teaspoon crushed red pepper flakes; 1 tablespoon minced fresh cilantro; 1/4 teaspoon salt; 1/8 teaspoon pepper; 1/3 cup salted cashew halves

Szechuan Sugar Snap Peas

Eats Now Editorial Team · 1194 kcal · General

Szechuan Sugar Snap Peas – a delicious recipe with fresh sugar snap peas, peanut oil, sesame oil, green onions, orange zest, garlic. Easy to follow and perfect for any occasion.

Serves 4 General

Szechuan Sugar Snap Peas

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