How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Cucumbers?

You need 7 ingredients. The key ingredients include: 2 large cucumbers, peeled, seeded and thinly sliced, 1/2 cup rice vinegar, 1 teaspoon sugar, 1 teaspoon crushed red pepper flakes, and more.

Is Szechuan Cucumbers suitable as general?

Yes, Szechuan Cucumbers falls under the General category and is a great choice for this type of meal.

How do I store leftover Szechuan Cucumbers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Cucumbers Recipe

Name: Szechuan Cucumbers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large cucumbers, peeled, seeded and thinly sliced; 1/2 cup rice vinegar; 1 teaspoon sugar; 1 teaspoon crushed red pepper flakes; 1 teaspoon salt; 2 teaspoons sesame oil; fresh cilantro, chopped (optional)

Szechuan Cucumbers – a delicious recipe with cucumbers, rice vinegar, sugar, red pepper, salt, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large cucumbers, peeled, seeded and thinly sliced
1/2 cup rice vinegar
1 teaspoon sugar
1 teaspoon crushed red pepper flakes
1 teaspoon salt
2 teaspoons sesame oil
fresh cilantro, chopped (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
41 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Melting Moments
One-Pot Mushroom And Potato Curry
Clodhoppers
Abgousht

Szechuan Cucumbers

How did you like this recipe?

Frequently Asked Questions