How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Cold Noodles?

You need 14 ingredients. The key ingredients include: 1 cup cooked chicken cubed or shredded, 2 cups bean sprouts, 1 pound thin spaghetti or Chinese noodles, 2 tablespoons sesame oil, and more.

Is Szechuan Cold Noodles suitable as pasta & noodles?

Yes, Szechuan Cold Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Szechuan Cold Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Cold Noodles Recipe

Name: Szechuan Cold Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup cooked chicken cubed or shredded; 2 cups bean sprouts; 1 pound thin spaghetti or Chinese noodles; 2 tablespoons sesame oil; 1 tablespoon peanuts chopped, optional; 3 scallions chopped fine; 1 teaspoon ground ginger; 1 tablespoon garlic chopped fine; 6 tablespoons sesame seeds; 4 teaspoons sesame oil; 10 tablespoons soy sauce; 2 tablespoons wine vinegar; 1 tablespoon oil Chinese; 2 teaspoons sugar

Szechuan Cold Noodles

Eats Now Editorial Team · 851 kcal · Pasta & Noodles

Szechuan Cold Noodles – a delicious recipe with chicken, bean sprouts, thin spaghetti, sesame oil, peanuts, scallions. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Szechuan Cold Noodles

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