How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Chicken With Peanuts?

You need 11 ingredients. The key ingredients include: 2 whole chicken breasts, skinned, boned and sliced thin, 2 Tbsp. peanut oil, 2 Tbsp. dry sherry, 1/2 inch slice fresh grated ginger or 1/4 to 1/2 tsp. dried ginger, and more.

Is Szechuan Chicken With Peanuts suitable as meat & poultry?

Yes, Szechuan Chicken With Peanuts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Szechuan Chicken With Peanuts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Chicken With Peanuts Recipe

Name: Szechuan Chicken With Peanuts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole chicken breasts, skinned, boned and sliced thin; 2 Tbsp. peanut oil; 2 Tbsp. dry sherry; 1/2 inch slice fresh grated ginger or 1/4 to 1/2 tsp. dried ginger; 2 to 3 cloves crushed garlic; 1 Tbsp. soy sauce; 2 to 3 dried red Szechuan peppers or other peppers to taste; 1 c. raw peanuts or 1 c. dry roasted peanuts*; 1 tsp. cornstarch; 3 green onions, cut in 1/2 inch lengths; 1/2 lb. snow peas or 1 box frozen snow peas

Szechuan Chicken With Peanuts

Eats Now Editorial Team · 648 kcal · Meat & Poultry

Szechuan Chicken With Peanuts – a delicious recipe with chicken breasts, peanut oil, sherry, ginger, garlic, soy sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Szechuan Chicken With Peanuts

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