How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Szechuan Chicken Noodle Toss?

You need 10 ingredients. The key ingredients include: 4 quarts water, 6 ounces uncooked thin spaghetti, 1 package (16 ounces) frozen stir-fry vegetable blend, 1 tablespoon reduced-fat butter, and more.

Is Szechuan Chicken Noodle Toss suitable as pasta & noodles?

Yes, Szechuan Chicken Noodle Toss falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Szechuan Chicken Noodle Toss?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Szechuan Chicken Noodle Toss Recipe

Name: Szechuan Chicken Noodle Toss
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 quarts water; 6 ounces uncooked thin spaghetti; 1 package (16 ounces) frozen stir-fry vegetable blend; 1 tablespoon reduced-fat butter; 1 pound boneless skinless chicken breasts, cut into 2-inch strips; 2 garlic cloves, minced; 1/8 teaspoon crushed red pepper flakes; 1 tablespoon canola oil; 1/3 cup stir-fry sauce; 3 green onions, chopped

Szechuan Chicken Noodle Toss

Eats Now Editorial Team · 350 kcal · Pasta & Noodles

Szechuan Chicken Noodle Toss – a delicious recipe with water, thin spaghetti, vegetable blend, butter, chicken breasts, garlic. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Szechuan Chicken Noodle Toss

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