How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Syrup for Pancakes or French Toast?

You need 6 ingredients. The key ingredients include: 1 cup sugar, 2 tablespoons brown sugar, ½ cup water, ½ cup honey, and more.

Is Syrup for Pancakes or French Toast suitable as breakfast?

Yes, Syrup for Pancakes or French Toast falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Syrup for Pancakes or French Toast?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Syrup for Pancakes or French Toast Recipe

Name: Syrup for Pancakes or French Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 2 tablespoons brown sugar; ½ cup water; ½ cup honey; ½ teaspoon cinnamon; ⅛ teaspoon maple flavoring or ½ teaspoon strawberry flavoring or ½ teaspoon orange flavoring or 1 teaspoon blueberry flavoring

Syrup for Pancakes or French Toast – a delicious recipe with sugar, brown sugar, water, honey, cinnamon, maple. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

1 cup sugar
2 tablespoons brown sugar
½ cup water
½ cup honey
½ teaspoon cinnamon
⅛ teaspoon maple flavoring or ½ teaspoon strawberry flavoring or ½ teaspoon orange flavoring or 1 teaspoon blueberry flavoring

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
315 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Syrup for Pancakes or French Toast

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