Syrup Cake

1. 1

   Mix sugar and shortening.

2. 2

   Add eggs and beat well.

3. 3

   Mix soda into syrup and add to mixture.

4. 4

   Add 1 cup boiling water.

5. 5

   In a separate bowl, add cinnamon, ginger, cloves and salt to flour and sift.

6. 6

   Mix small amount of flour to syrup mixture at a time until all is well blended.

7. 7

   Bake in 13 x 9 1/4 x 2-inch pan at 375u00b0 for 45 minutes.

* Per serving · 4 servings · Values may vary.

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