How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Syrian Flatbread?

You need 6 ingredients. The key ingredients include: 2 pkg. yeast, 1/2 c. warm water, 2 tsp. sugar, 1 1/2 c. warm water, and more.

Is Syrian Flatbread suitable as general?

Yes, Syrian Flatbread falls under the General category and is a great choice for this type of meal.

How do I store leftover Syrian Flatbread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Syrian Flatbread Recipe

Name: Syrian Flatbread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. yeast; 1/2 c. warm water; 2 tsp. sugar; 1 1/2 c. warm water; 2 tsp. salt; 6 c. flour (blend in)

Syrian Flatbread – a delicious recipe with yeast, warm water, sugar, water, salt, flour. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 pkg. yeast
1/2 c. warm water
2 tsp. sugar
1 1/2 c. warm water
2 tsp. salt
6 c. flour (blend in)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1320 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Syrian Flatbread

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