How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Syria and Lebanon: Thoom (Potato and Garlic Dip)?

You need 7 ingredients. The key ingredients include: 1 cup mashed potatoes, 6 cloves garlic, crushed, 1/4 cup olive oil, 1/4 cup plain yogurt, and more.

Is Syria and Lebanon: Thoom (Potato and Garlic Dip) suitable as snacks & appetizers?

Yes, Syria and Lebanon: Thoom (Potato and Garlic Dip) falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Syria and Lebanon: Thoom (Potato and Garlic Dip)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Syria and Lebanon: Thoom (Potato and Garlic Dip) Recipe

Name: Syria and Lebanon: Thoom (Potato and Garlic Dip)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mashed potatoes; 6 cloves garlic, crushed; 1/4 cup olive oil; 1/4 cup plain yogurt; Salt and pepper to taste; 8 black olives, pitted and sliced in half; 4 md. sliced radishes

Syria and Lebanon: Thoom (Potato and Garlic Dip) – a delicious recipe with potatoes, garlic, olive oil, plain yogurt, Salt, black olives. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup mashed potatoes
6 cloves garlic, crushed
1/4 cup olive oil
1/4 cup plain yogurt
Salt and pepper to taste
8 black olives, pitted and sliced in half
4 md. sliced radishes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
194 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Syria and Lebanon: Thoom (Potato and Garlic Dip)

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