How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sylvia'S Squash Casserole?

You need 7 ingredients. The key ingredients include: 2 1/2 lb. squash, 1 small onion, chopped, 1 stick margarine, 1 1/2 c. grated cheese, and more.

Is Sylvia'S Squash Casserole suitable as general?

Yes, Sylvia'S Squash Casserole falls under the General category and is a great choice for this type of meal.

How do I store leftover Sylvia'S Squash Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sylvia'S Squash Casserole Recipe

Name: Sylvia'S Squash Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 lb. squash; 1 small onion, chopped; 1 stick margarine; 1 1/2 c. grated cheese; 2 eggs; 1 small can Carnation milk; 1 pkg. Stove Top Stuffing, cornbread style

Sylvia'S Squash Casserole – a delicious recipe with squash, onion, margarine, grated cheese, eggs, Carnation milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 1/2 lb. squash
1 small onion, chopped
1 stick margarine
1 1/2 c. grated cheese
2 eggs
1 small can Carnation milk
1 pkg. Stove Top Stuffing, cornbread style

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
491 kcal
Category
General

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