How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sylvia'S Salad?

You need 7 ingredients. The key ingredients include: 2 (3 oz.) pkg. cherry gelatin, 2 c. boiling water, 2 small cans crushed pineapple, 1 can whole cranberry sauce, and more.

Is Sylvia'S Salad suitable as salads?

Yes, Sylvia'S Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sylvia'S Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sylvia'S Salad Recipe

Name: Sylvia'S Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (3 oz.) pkg. cherry gelatin; 2 c. boiling water; 2 small cans crushed pineapple; 1 can whole cranberry sauce; juice of 1 lemon; 1/2 c. chopped celery; 1/2 c. chopped pecans

Sylvia'S Salad – a delicious recipe with cherry gelatin, boiling water, pineapple, cranberry sauce, lemon, celery. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

2 (3 oz.) pkg. cherry gelatin
2 c. boiling water
2 small cans crushed pineapple
1 can whole cranberry sauce
juice of 1 lemon
1/2 c. chopped celery
1/2 c. chopped pecans

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1288 kcal
Category
Salads

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Sylvia'S Salad

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