Sylvia'S Italian-Style Vegetable Quiche(Made 3,000 Times. Hated By My Children But Loved By All Others.)

1. 1

   Saute onion.

2. 2

   Cook or steam one of the vegetables.

3. 3

   Mix vegetables with sauteed onion.

4. 4

   Beat eggs.

5. 5

   Mix eggs, grated Parmesan cheese and Mozzarella cheese together in large bowl. Combine onion-vegetable mix and cheese mix.

6. 6

   Pour in ready-made pie crust.

7. 7

   Bake at 350u00b0 for 40 to 45 minutes.

8. 8

   (Can freeze, uncooked.)

9. 9

   Cool and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.