How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Syllabub (Cider With Whipped Cream)?

You need 7 ingredients. The key ingredients include: 1/2 cup milk, 1/2 cup sugar, 2 1/2 cups apple cider (fresh is best), 1 teaspoon vanilla, and more.

Is Syllabub (Cider With Whipped Cream) suitable as general?

Yes, Syllabub (Cider With Whipped Cream) falls under the General category and is a great choice for this type of meal.

How do I store leftover Syllabub (Cider With Whipped Cream)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Syllabub (Cider With Whipped Cream) Recipe

Name: Syllabub (Cider With Whipped Cream)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup milk; 1/2 cup sugar; 2 1/2 cups apple cider (fresh is best); 1 teaspoon vanilla; 1 pinch salt; 2 cups heavy whipping cream; nutmeg, as garnish

Syllabub (Cider With Whipped Cream) – a delicious recipe with milk, sugar, apple cider, vanilla, salt, heavy whipping cream. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/2 cup milk
1/2 cup sugar
2 1/2 cups apple cider (fresh is best)
1 teaspoon vanilla
1 pinch salt
2 cups heavy whipping cream
nutmeg, as garnish

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
608 kcal
Category
General

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Syllabub (Cider With Whipped Cream)

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