How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Syllabub?

You need 5 ingredients. The key ingredients include: 3 lemons, juice and zest of, ¾ cup hard alcoholic cider, 5 tablespoons sugar, 3 cups heavy cream, and more.

Is Syllabub suitable as general?

Yes, Syllabub falls under the General category and is a great choice for this type of meal.

How do I store leftover Syllabub?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Syllabub Recipe – Eats Now

Name: Syllabub
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 lemons, juice and zest of; ¾ cup hard alcoholic cider; 5 tablespoons sugar; 3 cups heavy cream; ½ teaspoon grated nutmeg

Syllabub – a delicious recipe with lemons, hard alcoholic, sugar, heavy cream, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 lemons, juice and zest of
¾ cup hard alcoholic cider
5 tablespoons sugar
3 cups heavy cream
½ teaspoon grated nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
710 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Syllabub

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