How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swordfish With Walnut Thyme Butter Recipe?

You need 7 ingredients. The key ingredients include: 4-6 pcs swordfish, 1/2 c. butter, 2 tbsp. minced walnuts, 1 teaspoon thyme, and more.

Is Swordfish With Walnut Thyme Butter Recipe suitable as seafood?

Yes, Swordfish With Walnut Thyme Butter Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Swordfish With Walnut Thyme Butter Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swordfish With Walnut Thyme Butter Recipe Recipe

Name: Swordfish With Walnut Thyme Butter Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4-6 pcs swordfish; 1/2 c. butter; 2 tbsp. minced walnuts; 1 teaspoon thyme; 1 1/2 teaspoon lemon juice; 1/2 teaspoon chopped garlic; 1/2 teaspoon coarsely grnd black pepper

Swordfish With Walnut Thyme Butter Recipe – a delicious recipe with swordfish, butter, walnuts, thyme, lemon juice, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4-6 pcs swordfish
1/2 c. butter
2 tbsp. minced walnuts
1 teaspoon thyme
1 1/2 teaspoon lemon juice
1/2 teaspoon chopped garlic
1/2 teaspoon coarsely grnd black pepper

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Quick Info

Servings
4 servings
Calories
267 kcal
Category
Seafood

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Swordfish With Walnut Thyme Butter Recipe

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