How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swope Bread?

You need 6 ingredients. The key ingredients include: 2 cups whole grain wheat flour, 1 cup unbleached white flour, 1/4 cup sugar, 1 teaspoon salt, and more.

Is Swope Bread suitable as general?

Yes, Swope Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Swope Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swope Bread Recipe

Name: Swope Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups whole grain wheat flour; 1 cup unbleached white flour; 1/4 cup sugar; 1 teaspoon salt; 2 cups buttermilk; 2 teaspoons baking soda

Swope Bread – a delicious recipe with grain wheat flour, unbleached white flour, sugar, salt, buttermilk, baking soda. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 cups whole grain wheat flour
1 cup unbleached white flour
1/4 cup sugar
1 teaspoon salt
2 cups buttermilk
2 teaspoons baking soda

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1190 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swope Bread

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