Swiss Style Green Beans

1. 1

   Make sauce for first seven ingredients and cook until thick. Add to green beans.

2. 2

   Place in greased casserole and cover with cheese.

3. 3

   Melt 2 tablespoons butter, add corn flakes and sprinkle on top of bean mixture.

4. 4

   Cook at 400u00b0 for 20 minutes.

No nutritional information available.

No additional tips available.