Try this homemade Swiss Style Green Beans recipe the whole family will love. Made with green beans, eggs, cheese and salt. Easy step-by-step instruction…
This Swiss Style Green Beans relies on simple, everyday ingredients such as eggs, small curd cottage cheese, salt and pepper to taste and dried tarragon. It comes together quickly and makes 4 servings, at about 762 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026