Try this homemade Swiss Steak (Crock Pot) recipe the whole family will love. Made with flour, salt, celery and carrots. Easy step-by-step instructions i…
This Swiss Steak (Crock Pot) relies on simple, everyday ingredients such as round steaks, 1 inch thick, flour, salt and stalk celery, chopped. It comes together quickly and makes 4 servings, at about 683 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026