Try this homemade Swiss Steak recipe the whole family will love. Made with green pepper, celery, onion and tomatoes. Easy step-by-step instructions incl…
This Swiss Steak relies on simple, everyday ingredients such as round steak, green pepper, cut in strips, celery, cut in small pieces and large onion, sliced. It comes together quickly and makes 4 servings, at about 493 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026