How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Spinach Casserole?

You need 9 ingredients. The key ingredients include: 1 egg, 3 tablespoons 2% milk, 4 cups chopped fresh spinach, 1/2 cup chopped water chestnuts, and more.

Is Swiss Spinach Casserole suitable as vegetarian?

Yes, Swiss Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Swiss Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Spinach Casserole Recipe

Name: Swiss Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 egg; 3 tablespoons 2% milk; 4 cups chopped fresh spinach; 1/2 cup chopped water chestnuts; 1/2 cup shredded Swiss cheese, divided; 1 tablespoon chopped pimientos; 1 tablespoon chopped green onion; 1/4 to 1/2 teaspoon salt; 1/8 teaspoon ground nutmeg, optional

Swiss Spinach Casserole – a delicious recipe with egg, milk, fresh spinach, water chestnuts, Swiss cheese, pimientos. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 egg
3 tablespoons 2% milk
4 cups chopped fresh spinach
1/2 cup chopped water chestnuts
1/2 cup shredded Swiss cheese, divided
1 tablespoon chopped pimientos
1 tablespoon chopped green onion
1/4 to 1/2 teaspoon salt
1/8 teaspoon ground nutmeg, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
108 kcal
Category
Vegetarian

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Swiss Spinach Casserole

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