How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Quiche?

You need 9 ingredients. The key ingredients include: 1 unbaked 9-inch pie shell, 2 c. shredded Swiss cheese, 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained, 2 c. cubed cooked ham or turkey, and more.

Is Swiss Quiche suitable as breakfast?

Yes, Swiss Quiche falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Swiss Quiche?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Quiche Recipe

Name: Swiss Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 unbaked 9-inch pie shell; 2 c. shredded Swiss cheese; 1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained; 2 c. cubed cooked ham or turkey; salt and pepper; 1 1/4 c. milk; 2 Tbsp. flour; 3 Tbsp. chopped onion; 3 eggs, slightly beaten

Start your day right with this Swiss Quiche recipe. Made with shell, Swiss cheese, broccoli and turkey. Easy step-by-step instructions included.

This Swiss Quiche relies on simple, everyday ingredients such as unbaked 9-inch pie shell, shredded swiss cheese, cubed cooked ham or turkey and salt and pepper. It comes together quickly and makes 4 servings, at about 903 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

1 unbaked 9-inch pie shell
2 c. shredded Swiss cheese
1 (10 oz.) pkg. frozen chopped broccoli, thawed and drained
2 c. cubed cooked ham or turkey
salt and pepper
1 1/4 c. milk
2 Tbsp. flour
3 Tbsp. chopped onion
3 eggs, slightly beaten

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
903 kcal
Category
Breakfast

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