How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)?

You need 11 ingredients. The key ingredients include: 3 ounces shredded aged swiss cheese, 3 tablespoons bread flour, ⅔ cup milk, ⅓ cup water, and more.

Is Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf) suitable as general?

Yes, Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf) falls under the General category and is a great choice for this type of meal.

How do I store leftover Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf) Recipe

Name: Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 ounces shredded aged swiss cheese; 3 tablespoons bread flour; ⅔ cup milk; ⅓ cup water; 1 tablespoon butter or 1 tablespoon margarine; 1 teaspoon salt; 1 ⅔ cups bread flour; 1 cup whole wheat flour; 1 tablespoon sugar; 1 teaspoon fennel seed; 2 teaspoons bread machine yeast

Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)

Eats Now Editorial Team · 473 kcal · General

Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf) – a delicious recipe with swiss cheese, bread flour, milk, water, butter, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Swiss Fennel Bread ( Breadmaker 1 1/2 Lb. Loaf)

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