Try this homemade Swiss Corn recipe the whole family will love. Made with whole kernel corn, milk, eggs and Cheddar. Easy step-by-step instructions incl…
This Swiss Corn relies on simple, everyday ingredients such as canned whole kernel corn, canned milk or cream, eggs and bread crumbs. It comes together quickly and makes 4 servings, at about 1033 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026