Try this homemade Swiss Chicken Casserole recipe the whole family will love. Made with Swiss cheese, cream of chicken soup, white wine and herb dressing…
This Swiss Chicken Casserole relies on simple, everyday ingredients such as boneless or deboned breasts, sliced swiss cheese, cream of chicken soup and white wine. It comes together quickly and makes 4 servings, at about 380 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026