How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swiss Chicken Breast(Serves 8) ?

You need 6 ingredients. The key ingredients include: 8 boneless, skinless breasts, 8 oz. sliced Swiss cheese, 1 can cream of chicken soup, 2 c. stuffing mix, and more.

Is Swiss Chicken Breast(Serves 8) suitable as meat & poultry?

Yes, Swiss Chicken Breast(Serves 8) falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swiss Chicken Breast(Serves 8) ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swiss Chicken Breast(Serves 8) Recipe

Name: Swiss Chicken Breast(Serves 8)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 boneless, skinless breasts; 8 oz. sliced Swiss cheese; 1 can cream of chicken soup; 2 c. stuffing mix; 1/3 c. butter; 1/4 c. white cooking wine (I used 1/2 c.)

Swiss Chicken Breast(Serves 8) – a delicious recipe with skinless breasts, Swiss cheese, cream of chicken soup, stuffing mix, butter, white cooking wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

8 boneless, skinless breasts
8 oz. sliced Swiss cheese
1 can cream of chicken soup
2 c. stuffing mix
1/3 c. butter
1/4 c. white cooking wine (I used 1/2 c.)

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Quick Info

Servings
4 servings
Calories
536 kcal
Category
Meat & Poultry

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Swiss Chicken Breast(Serves 8)

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