Try this homemade Swiss Chicken Bake recipe the whole family will love. Made with chicken breasts, Swiss cheese, cream of chicken soup and bread stuffin…
This Swiss Chicken Bake relies on simple, everyday ingredients such as swiss cheese, cream of chicken soup and water. It comes together quickly and makes 4 servings, at about 451 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026
Serves 4
Meat & Poultry
Servings:
persons